SILVER MEDAL
The 2016 BRUT.. has just been awarded a medal in the IEWA awards ... with over 130 wines judged
We are DELIGHTED
Huge congratulations Mike and very well deserved
And rightly so. Great juice and selling very well #honkytonk Congratulations xxx
Fabulous news-you’ve got a super vineyard there🍾🎉
Congratulations, fantastic result.
Brilliant- congratulations!! 🥂
Well done everyone
Congratulations!! I had some for Mother’s Day & it was superb!! 🥂🍾
Congratulations x
Congratulations!! Well deserved 🥂👏🏻🍾
Congratulations
congratulations
Well done guys much deserved
Many congrats!
Proudness , bravo!!
Not quite Bud Burst on the Solaris!!
Oi... WEATHERMAN no big frosts please!!!
It’s not too late for us to post one for your mum??
Message me if you do
Yes it is or I can drop one off.. what would you prefer?
Can I get a bottle today? Is it for sale in the village shop?
If u r passing! May as well make it 2!! 🙂
2018 still has been bottled and collected
Will it be as vintage as the weather??!
Wine maker says its lovely!!
Await some reports...
Looking forward to this . .on the new list and in print ..
Cant wait to try it Mike 🥂
Mind them pot holes!
Read this!!!
twitter.com
“I gone done wrote a little post about @dalwoodwine 2017 Mad Ange/Solaris blend. It's a hilarious & thrilling piece* that covers some serious grape ...First vineyard tour of 2019!!
12 dairy farmers from. Cheshire... Twas bloomin lovely up there, sipping in the February sun!
VALENTINE SPECIAL
free postage and packaging for valentines
Award Winning 2015 Brut for £25
Message us to let us know where to send
Xxx
Nice food pairing and recommendation ... Thank youWhat do you have after a traditional homecoming curry? English wine! Thanks to Mike at Dalwood for this blend of Madeline Angevine & Solaris, which may be new to some of you. If you enjoy Sauvignon Blanc, Verdejo and other zesty, aromatic whites, this packs a flavour punch. To round off the night, going budget with the Lebanese blend of Syrah and Cabernet, Clos St Alphonse by Chateau Ksara. Sadly looks like M&S may be discontinuing this one so snap it up at £6.66 and my advice is to decant for an hour before serving. Later glasses were definitely better than the initial flavours. This one has been a hit with some of you at Southport tastings in the past.
This is Pinot
Head of stick collection at Dalwood Vineyard!
Other members of Dalwood Vineyard dog team to follow (Gracie, Juno and Nellie)
A WEEK LEFT FOR POSTAGE!!🎄🍸🍾 Stock up for Christmas ... limited time offer Our Award winning 2015 Brut £25 per bottle with free postage and packaging over 2 bottles!! So a saving of £8 per 2 bottles!! BONUS BUY 6 and get a free Avina Dalwood Stopper
Future is looking bright....
www.facebook.com/100000176937221/posts/2386854787997062/
Click on the link .. then the Instagram
What a review!!
Very excited to be offering our wines in London this Friday
Come along to Mayfair to #ukwinehourlive
Over 30 wines to try for only £20!!! Tis a proper bargain
Looking forward to hosting you there my dears xx 🥂🍾
🎄🍸🍾 Stock up for Christmas ... limited time offer
Our Award winning 2015 Brut £25 per bottle with free postage and packaging over 2 bottles!!
So a saving of £8 per 2 bottles!!
BONUS
BUY 6 and get a free Avina Dalwood Stopper
How do I order?
Had a little sample tonight and very nice it was too!
Do you ship to Australia?
Karen Todd Shaw. Simon Livermore. Clare Petherick
Are you exporting to Australia yet as the two we bought home are long gone
Tracey McGowan very excited about all her stoppers she will receive with her orders 👍😉
You can pick up some of our fizz!!... one of the best food pairings in the world!
English Brut + fish and chips
HonkyTonk Wine Library
Hey have you seen? You can get your favourite wine from HonkyTonk and take it to Rockfish Plymouth and drink it free of corkage with your favourite fish.
And again!!!
Another top ranking list!!
www.facebook.com/146961712580685/posts/297316490878539/The reviews are coming in thick and fast! The Ginger Peanut is listed in The Guardian 40 top hotels this weekend. Described as a ‘foodie must- visit’ with ‘five comfortably modern bedrooms’, we are delighted to be included in this prestigious list!
#TheGuardian #top40hotels #restaurantwithrooms
we are very pleased to say that we supply the Ginger Peanut with our still and Brut wines
www.facebook.com/146961712580685/posts/297875490822639/
Peter Mundy at the Ginger Peanut
‘Congratulations on your inclusion in The Sunday Times Top 100 Hotels which was revealed on Sunday’ The Sunday Times Travel Team #greatreview #top100hotel...They are like my babies
Over 3 tonne picked of Seyval
Lovely grapes high sugar .. correct acidity
Thank you to all who helped pick this year.. you are all stars
So looking forward to the wine from this Halcyon year.... hopefully you are?
Mike , John, David , Sam and Jo
What a lovely bunch.
I’m definitely looking forward to the halcyon wine Mike!
Phoar !!
Jeanette 🍷
♥️
We are doing the last pick of 2018 on our Seyval grapes on THURSDAY
Please come and help
Let us know if your joining us so we can tell Tracey at the TUCKERS ARMS for lunch purposes
Look forward to seeing you
Mike
We can't make it this time 😔 hope it goes well x
Hi Jo and Mike. I can tel on Thursday
Hi. Would love to help if I can. What's the arrangements? I'm new to all this!
Will come up after I finish at Dalwood Shop.
Wish I could! Have a great harvets and vintage!
Hi Mike. Would love to join you but have a prior engagement in Whitby. So travel an issue 🙂 Maybe next season. Good luck with the weather & all.
I can help,see you Thursday
Help, that should read!
Will be up about 10ish as have to drop the car of for a service.
😞I can’t make Thursday , I’ve got new secateurs too.
Look at these beauties
Pinot Noir and Seyval Blanc
Re testing today with a view to picking
Just look and taste lovely
2018 will be a Halcyon Year... GREAT FRUIT make GREAT WINE
A few pictures from our first go and harvesting 2018... the Solaris was clean with good sugars and low acidity
Great starting point
Thank you for all that helped... really appreciated x
